As the Vice President, Business Development, Sally leads our new advisor acceptance and on-boarding program as well as serves as external relations and business partnerships. In addition, Sally works with the management team to provide client concierge services.
A native of Atlanta, Sally enrolled in Loyola University and promptly fell in love with New Orleans and its vibrant culture. In 2016 she and her husband purchased their first home in the City.
Sally has experience in the hospitality industry working in New York City with One Five Hospitality and more recently in New Orleans with Dickie Brennan & Company in both sales and marketing positions. Through her experience, she has learned that the true meaning of customer service is providing reliable and quality support tailored to the individual needs of each client. She is dedicated to this level of service and provides white-glove service to her clients as a Real Estate Advisor. Connecting more people with their perfect home in New Orleans’ unique neighborhoods is how she helps add to the culture of The Big Easy.
Festivals such as Jazz Fest, Tales of The Cocktail and French Quarter Fest are favorites of Sally’s. She also volunteers with Edible Schoolyards, WYES Gala, and most recently helped launch Acorn, a Dickie Brennan & Company restaurant, located at the new Louisiana Children’s Museum in City Park.